6.12.2010

A Newlywed Birthday, Part Deux

(Part "un" can be found in the January archives.)

To celebrate Whitney's birthday, Neil put his own twist on a Tyler Florence recipe featuring roasted chicken with shallots and mushrooms. This dish was amazing! Whitney baked molten chocolate cakes, and a gooey butter cake the following morning. Nothing like ringing in a birthday with a few too many calories!

This week, we tried some new creations: the Ratatouille, Shrimp, and Mexican Torte. Neil jazzed up the torte with some chipotle peppers and even a hint of cinnamon. Remember, if you would ever like the recipes we use, feel free to post a comment or send us an e-mail. Thanks!

The Ultimate Chocolate Chip Cookies

Cheddar Basil Pizza (with more PW dough!)

Ratatouille

Braised BBQ Country Beef Ribs

Orange and Lime Marinated Shrimp with Corn, Avocado, and Tomato Salad

Mexican Torte

Roasted Chicken with Mushrooms and Shallots in a White Wine and Lemon Sauce

Molten Chocolate Cake with Homemade Whipped Cream

Gooey Butter Cake

1 comment:

  1. Yum! I want to know what recipe you use for chocolate chip cookies- I'm ready for a new CCC recipe, and those look fabulous! Email me?

    ReplyDelete